Ground lamb cooked with onions, tomatoes, and aromatic spices.
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Tender lamb in a rich, creamy, buttery sauce with subtle spices.
Tender lamb cooked in a rich, creamy tomato-based gravy with aromatic spices.
Lamb cooked on a hot tawa, seasoned with a blend of spices for a smoky flavor.
Lamb cooked in a yogurt-based gravy, blending tangy and savory flavors.
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