Spicy chickpea curry served with fluffy fried bread.
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Crispy puris filled with tangy tamarind water and spiced chickpeas.
Served with curry leaves, mustard seeds and fresh chilies
Puffed rice and veggies tossed with tamarind and mint chutneys.
Spicy, deep-fried fish marinated in bold spices for a crispy kick.
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