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Juicy, spiced minced chicken skewers grilled to smoky perfection.

A mix of tandoori chicken, shrimp, and paneer.

Grilled marinated paneer cubes with rich tandoori flavors.

Grilled shrimp marinated in zesty spices.

Marinated chicken leg cooked in a tandoor for a smoky taste.

Juicy, grilled chicken pieces with a charred flavor.

Creamy, tender chicken marinated and grilled.

Grilled minced lamb kebabs with smoky spices.

Anglo-Indian soup in a broth with chicken and vegetables, garnished with cilantro.

Yogurt with Indian spices mixed with cucumber.

Yellow lentil soup with garlic and marinated with cilantro.

A tangy salad made with thinly sliced onions, lemon, and spices.

Crisp salad with grilled tandoori shrimp and aromatic spices.

A fresh salad topped with flavorful grilled chicken tikka pieces.

Fish cooked in a mild, creamy sauce made from nuts and spices.

Fish in a fiery, tangy vindaloo sauce.

Tender fish simmered in a spicy, thick sauce.

Fish cooked in a wok with tomatoes, onions, and bold spices.

Tender fish simmered in a flavorful curry sauce.

Tender fish in a creamy butter sauce, mildly spiced.

Grilled fish tikka finished in a smoky, spiced masala sauce.

Tender lamb simmered in a creamy spinach sauce with spices.

Rich and creamy paneer curry with a royal blend of spices.

Grilled paneer in a smoky, spiced tomato-cream sauce.

Soft paneer simmered in a bold, spiced tomato gravy.

Paneer cooked with a double dose of onions and warming spices.

Spiced chickpeas simmered in a tangy tomato-onion gravy.

Scrambled spiced paneer with onions, tomatoes, and herbs.

Creamy spinach curry with tender paneer cubes.

Paneer and green peas in a rich, spiced tomato gravy.

Paneer stir-fried with crunchy vegetables and bold spices.

Paneer cooked in a wok with tomatoes, onions, and spices.

Smoky roasted eggplant mashed and cooked with spices.

Chickpeas simmered with creamy spinach and aromatic spices.

Soft paneer and potato dumplings in a rich, creamy sauce.

Mixed vegetables cooked in a mild, fragrant nut-based sauce.

Crispy okra tossed in a spiced onion and tomato masala.

Seasonal vegetables cooked in a lightly spiced gravy.

Potato and cauliflower cooked with turmeric and spices.

Slow-cooked black lentils in a rich, buttery tomato cream sauce.

Rustic yellow dal cooked the traditional roadside dhaba way.

Yellow lentils finished with a hot tempering of cumin and garlic.

Lightly spiced fried lentils with a simple, comforting flavor.

Juicy shrimp cooked with fragrant rice and a blend of spices for a delicious biryani.

Tender lamb cooked with basmati rice and rich spices, creating a flavorful dish.

Fluffy rice cooked with a variety of vegetables and aromatic spices.

Aromatic basmati rice layered with marinated chicken.

Simple, steamed basmati rice, perfectly fluffy and light.

Basmati rice sautéed with cumin seeds for a simple, aromatic flavor.

Fragrant basmati rice cooked with mixed vegetables and mild spices.

Naan brushed with garlic butter, offering a fragrant and savory twist.

Layered, crispy, and flaky flatbread, perfect for dipping in curries or yogurt.

Soft, stuffed flatbread with a filling of spiced onions, baked in a tandoor.

Whole wheat flatbread, baked to perfection in a tandoor for a crispy texture.

Soft, fluffy flatbread baked in a tandoor, perfect for pairing with any curry.

Traditional creamy rice pudding scented with cardamom and rose water.

Soft milk-solid dumplings soaked in fragrant sugar syrup.

Chilled fizzy beverages to refresh your palate.

Spiced tea brewed with aromatic herbs and spices for a warming experience.

Rich cola or tangy citrus soda, popular Indian favorites.

Refreshing soda with a tangy lime twist, sweet and zesty.

Delightful yogurt drink flavored with rose syrup for a fragrant twist.

Traditional yogurt drink, lightly spiced for a cooling effect.

Creamy yogurt drink blended with ripe mango for a refreshing treat.