Spicy chicken curry from South India with coconut and tamarind
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Chicken simmered in a bold Madras curry sauce.
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Chicken cooked in a wok with tomatoes, onions, and spices.
Marinated chicken, grilled and served in a creamy tomato-based sauce with spices.
Chicken cooked in a thick sauce of spices and onions with a deep flavor.
Chicken slowly cooked with spices in a thick sauce.
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