Lamb cooked in a spicy, tangy gravy with fresh herbs, served in a traditional karahi.
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Slow-cooked lamb in a flavorful, spiced curry sauce.
Tender lamb cooked in a rich, creamy tomato-based gravy with aromatic spices.
Lamb cooked in a rich, creamy tomato sauce with aromatic spices.
Layered, crispy, and flaky flatbread, perfect for dipping in curries or yogurt.
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