Soaked vadas (fried flour balls) in thick yogur
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Soaked vadas (fried flour balls) in thick yogurt
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Pastry stuffed with vegetables and marinated with cumin
Served with curry leaves, mustard seeds and fresh chilies
Spiced potatoes with fried wheat wafers, yogurt, and sweet and sour sauce
Pastry stuffed with vegetables, marinated with cumin served with channa masala
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